Ingredients

• 1/2 cup all-purpose flour
• 1/3 cup chopped walnuts
• 1/4 cup brown sugar
• 1/4 cup large-flake oats
• 1/4 cup pepitas
• 2 tbsp flax seeds
• 1/4 tsp salt
• 1/2 cup cold unsalted butter, cubed
• 6 gala apples, peeled and sliced (about 10 cups)
• 1 cup dried blueberries
• 1/4 cup honey
• 2 tbsp all-purpose flour
• 2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/8 tsp salt
• Vanilla frozen yogurt, optional

Directions

1. Preheat oven to 375F.
2. Stir 1/2 cup flour with walnuts, brown sugar, oats, pepitas, flax seeds and 1/4 tsp salt in a medium bowl. Add butter and work in, using your fingertips, until crumbly. Set aside.
3. Toss apples with blueberries, honey, 2 tbsp flour, cinnamon, nutmeg and 1/8 tsp salt in a large bowl until evenly coated. Transfer mixture into an 8x8-in. baking dish. Top evenly with crumble mixture.
4. Bake in centre of oven until top is golden and apples are tender, 45 to 50 min. Cool on a rack for 10 min. Serve warm with vanilla frozen yogurt.